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There Are a Lot of Pies Right Now

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I made a chicken pot pie too. I know. There have been a lot of pies lately. I have no explanation for this. Really.

Friday night I wasn’t feeling very good and I really just wanted chicken pot pie. I had made the pumpkin pie earlier in the week, so I had a second pie crust in the freezer. I decided to pluck that out and thaw it. A quick chop of some standard vegetables and I had a nice chicken filling going. After making the bottom crust, I decided I had just enough pie dough left to make a top crust, so I did. 🙂

This was a really tasty chicken pot pie.

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