I’m not sure how else to break this up because we just did too many things. So I’m going to start with some of the food we ate.
Friday Night- Korean Tofu Soup from BCD
Saturday Morning- Bananas Foster French Toast from Portage Bay
Saturday Snack- Croissants from Le Panier
Saturday Dinner- Pizza at Tutta Bella
Sunday Breakfast- Specialties Cafe in U Village
Sunday Afternoon- Bubble Tea from Oasis